- DESSERT COFFEE

![]()
Through the process of taping sugar maple, red maple or black maple trees, harvesters extract xylem sap and boil it down leaving only the reduced syrup to enjoy. This full flavored, irresistibly sweet coffee reminds us of weekend mornings and family breakfasts. Tap into some of this seasonal coffee AVAILABLE ONLY THROUGH MARCH.

MEMBER / GUEST SIGN IN